Serves 2

Spaghetti200 g 712 cal

Bacon50 g 245 cal

Carrot1 small, diced

Olives50 g

Tomato passata200 ml

Onion0.5

Garlic2 cloves

Black pepper freshly ground

Salt
Nutrition Facts (per serving)
Calories479
Protein17.5g
Carbs69.5g
Fat13.9g
* Some ingredients lack nutritional data